Kudan Institute of Japanese Culture Tea Ceremony Class > Tea ceremony short course
Kudan Tea Ceremony is located in Suidobashi, Tokyo. We would like you to provide you with Tea Ceremony Lesson in English(Only for short-course).
Kudan Tea Ceremony Lesson will start to have a short-term course for foreign learners in January, 2021. You can learn “Bonryakutemae”. You will also learn about Tea Ceremony culture, how to make tea, and how to serve tea. We will give you a certificate of completion after finishing the 8-week course. Even if you do not have time to learn about Tea Ceremony for a long period, it is possible to learn about it in just 8 weeks.The “short-term course” is taught by the Tea Ceremony Master(Urasenke) Nakajima-Soushin Sensei. Let's experience and learn about Tea Ceremony and Japanese Culture!
You need to have around JLPT N4 level to participate this course.
If you are also interested in studying Japanese while you are taking Tea Ceremony Course, there will be a “Set-Course”. Please check the link below for the details.
Tea Ceremony Course|Tokyo-Kudan Institute of Japanese Language & CultureOrientation
How to use the tools
How to bow, how to sit down and stand up on the tatami room
Omotenashi from the sensei
Warigeiko( how to handle the fukusa & how to purify the natsume)
Review of the acting
How to behave as a guest(How to eat Japanese sweets & How to drink Usucha)
*Usucha=Thin Tea
Warigeiko( how to purify the chashaku, how to examine the chasen, how to handle the chakin, how to purify the chawan)
How to make tea
Japanese sweets
Practice
How to provide a tea for a guest
What is Chakai ?
How to drink Koicha
Practice
*Koicha=Thick Tea
Practice Bonryakutemae (full-rehearsal)
Perform Bonryakutemae by yourself
in front of the teacher.
Teacher will observe and will give feedback.
Practice each part(Warigeiko) and perform bonryakutemae
Graduation Ceremony
(We will give you a certificate of completion)
※The certificate of completion is a Kudan original certificate.
Tea Ceremony Master(Urasenke) Nakajima-Soushin Sensei.
This course shows the most traditional way I guess. There are many tea ceremony courses outside, but this one gave me the chance to make self- experience in making tea. It’s a very good way to get deeper knowledge about the culture.
2018
冬コース Winter Course
Female student from Germany(Intensive Course, Lower Intermediate level)
全くの初心者で受講しましたが、とても丁寧で分かりやすく教えてくれたので楽しかったです。ここまで出来るように続けて受講できるなら、また参加したいと思っています。
2018
冬コース Winter Course
日本人女性 Hさん
As a foreign person I enjoyed very much this experience, it is very interesting and like it very much. I think besides the language it is good to know about the Japanese culture and traditions. The teacher was very patient and explained everything very clearly.
2018
冬コース Winter Course
Female student from Mexico(Kudan graduate, used to take Intensive Course, JLPT N3 level)
茶道の勉強はとても楽しかったです。茶道の経験がたくさんできて、うれしかったです。
2018
冬コース Winter Course
Female student from Indonesia(Intensive Course, Intermediate levelⅠ)
毎回毎回しっかりと学べて、とてもちょうどいい長さでした。茶道というものがどのようなものか入口だけでも覗ければと思っていたので、大変満足です。全8回と短い間でとても多くのことを学べて、とても楽しかったです
2018
冬コース Winter Course
日本人男性 Kさん
敷居が高い印象の茶道ですが、先生がとても優しく、一人ひとり丁寧な指導が受けられます。基本を短期間で学び、習得出来る実践的な茶道教室でした。
テキスト・動画などレッスン当日以外のサポート体制が充実しています。
You might think that learning tea ceremony is a bit difficult to start learning. However the teacher will teach you very kindly and neatly in this course. You can learn the basics at short-term and acquire. It was a practical tea ceremony class. You can also get some support by textbooks and movies.
2017
秋コース Autumn Course
日本人女性 Sさん
このコースに参加できてとてもうれしいです。楽しくもあり、教育的でもありました。
お客様のために、日本のお茶を準備することを学ぶだけで日本の茶道の意味を真に理解することに近づけます。
I'm so glad that I attended the course. It’s both enjoyable and educational. Only by learning to prepare Japanese tea for the guests can one truly get closer to understand the meaning of Japanese tea ceremony.
Female student from China(Conversation Course, Level 4)
2017
秋コース Autumn Course
Female student from China(Conversation Course, Level 4)
この短期コースは、気軽に茶道文化を体験できます。外国人にしても先生が優しく教えてくれて、分かりやすいと思います。自分でお茶を点てることはもちろん、季節の和菓子を味わうこともできます。とても楽しかったです。おすすめですよ。
You can experience Japanese Tea Ceremony Culture freely. The teacher will teach you very kindly even for foreign learners and I think that it is easy to understand the explanation. You can taste the seasonal Japanese sweets “wagashi” as well as you can make tea by yourself. I enjoyed a lot and can recommend it.
2017
秋コース Autumn Course
Female student from Taiwan (Conversation Course, Level 4)
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